Soutzoukakia (Greek meatballs)

  • Minced lamb (30%)
  • Beef (70%)
  • Yogurt
  • Sourdough Pita Bread. NF
  • SF

Tiganopsomo

  • Fried Bread
  • Mushrooms
  • Bacon
  • Feta cheese
  • Truffle Mayonnaise. SF
  • NF

Eggplant stuffed

  • Eggplant
  • Beef
  • Panko
  • Béchamel with cheese from Metsovo
  • Spicy tomato sauce. NF

Grilled Calamari stuffed with Greek salad

  • Calamari stuffed with Greek Salad cubes
  • Spinach and Nemea wine sauce. H
  • GF
  • SF
  • NF

Steamed mussels

  • Steamed mussels with basil pesto. H
  • GF
  • SF
  • NF

Shrimp Saganaki

  • Shrimp Saganaki with Cherry Tomato confit
  • ‘Seliano’ Cheese and Tomato Sauce. H
  • GF
  • SF
  • NF

Octopus with potatoes in large cubes, chorizo, lime, ‘Gremolata’ herb sauce and potato cream.

  • Octopus with Potatoes in large cubes
  • Chorizo
  • Lime
  • ‘Gremolata’ herb Sauce and Potato Cream. SF

Grilled sardines with fava beans

  • Grilled Sardines with Fava Beans
  • Seasonal Greens and Lemon Purée. H
  • VG
  • GF
  • SF
  • DF
  • NF

Jacket potato with smoked eel

  • Potatoe
  • Pickled onion
  • Cherry Tomatoes
  • Chives
  • Horseradish Mayonnaise
  • Capers
  • Cretan ‘Graviera’ Cheese
  • Buckwheat and Cider Vinaigrette. VG
  • GF
  • SF

Beetroot flavored with fresh herbs

  • Beetroot Caramelized Walnuts and ‘Xinogalo’ Cheese from Sitia. H
  • V
  • VG
  • GF
  • SF

Salmon tiradito

  • Avocado Purée
  • Orange
  • Caviar
  • Furikake and Citrus Stock. VG
  • SF

Tuna tartar

  • Tuna Tartar with Vegetable Salad and Lime. H
  • GF
  • DF
  • NF

Kakavia

  • Stonefish
  • Seawater
  • Potato
  • Onion. H
  • SF
  • DF
  • NF
Τraditional Greek fisherman’s stew or soup

Homemade Bread

  • Handmade White Sourdough Bread
  • Whole meal
  • Focaccia 3 types

Cevice of fish of the day

  • Cherry Tomatoes
  • Cretan Rock Samphire
  • Coriander
  • chives
  • basil
  • chili peppers
  • lime and jalapeno pepper dressing.

Trilogy Of Dips

  • White Tarama
  • Tzatziki
  • Eggplant Puree
  • served with barley rusks.